Monthly Archives: December 2022

Classic Italian Pizzelles

December 28, 2022    |    Print Print
These pizzelles are light and crisp. Serve them plain or dusted with powdered sugar. To keep them crisp, store them in an airtight container. Makes between 28 – 30 pizzelles depending on size 1/2 cup (4 oz) unsalted butter, melted and cooled, (don’t use oil as a substitute) 1 3/4 cups (8.3 oz/ 235 g) […]
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Linzer Cookies

December 6, 2022    |    Print Print
Whether it’s cookie, pie or tart dough, I’ve been experimenting with rolling out doughs between parchment paper or plastic wrap as soon as I make the dough instead of forming the dough into a disk. Using either eliminates the need for flour and therefore, the dough scrapes can be rerolled a couple of times instead […]
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