Monthly Archives: March 2011

Raw Milk Cheddar and Pecan Muffins with Maple Butter

March 17, 2011    |    Print Print
I originally created this recipe for PastureLand Co-op 2/3 cup (2 ounces) pecans 1 1/2 cups (about 6 ounces) grated PastureLand Raw Milk Organic medium or sharp Cheddar, divided 1 cup (4 1/2 ounces) all-purpose flour 1 cup (5 3/4 ounces) yellow cornmeal 1/4 cup granulated sugar 1 tablespoon double acting baking powder 1 1/2 […]
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