Yearly Archives: 2021

Quatre glaces au lait or Four Milk Ice Cream

Craving ice cream but you don’t have enough cream and milk? Tucked in your fridge though is crème fraîche and buttermilk from other recipes? Mix the four “milks” together, add some lemon zest and a bit of honey to make something new and delicious. Zest from one lemon, preferably organic 1 cup whole milk 1 […]
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Mousse au Chocolat

12 ounces high-quality (60 – 65%) dark chocolate (such as Lindt or Valrhona) 4 large eggs, separated Pinch of Kosher or Sea salt 4 tablespoons water 4 tablespoons + 1/2 cup chilled heavy whipping cream, divided 4 tablespoons granulated sugar 1/4 cup heavy cream, whipped for topping Melt chocolate in a medium heat-proof bowl set […]
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Winter Salad with Oranges and Endive

This is the perfect time of year to enjoy citrus of all varieties. Oranges are what I crave the most, well those and grapefruit.  Maybe it’s because I grew up in the south and we could pick them off the trees in our yard. Oranges combined with the bitterness of endive and the peppery bite […]
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